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YOUR LOCAL IN THE HEART OF WOOLLAHRA

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HOME TO WOOLLAHRA HOTEL, BISTRO MONCUR & MONCUR CELLARS

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ABOUT THE WOOLLAHRA HOTEL

RICH IN TRADITION SINCE THE 1930’S, THE WOOLLAHRA HOTEL IS A CENTREPIECE IN SYDNEY’S EASTERN SUBURBS.

Recently refurbished, it’s the perfect venue to unwind and relax with friends, family and colleagues and escape to an inner-city oasis.
Upstairs, a lush vertical garden has been installed in the open terrace and is the perfect inner-city oasis. The Front Bar downstairs, formerly Bar Moncur, has been reinstated to bring back the casual, corner-pub experience in a well-preserved art deco setting.
The hotel offers a sophisticated Asian menu led by Head Chef, Jordan Muhammad (formerly Spice Temple, Chin Chin and Forty Licks). All your pub grub classics are also available.
Whether you need a space for functions and events, casual family dining, sports viewing or gathering with friends, The Woollahra Hotel is your natural choice.

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